219 NORTH OAK ST, PORT ANGELES, WA
MARINATED CHEESE, TOMATOES, OLIVES HORS D’ OEUVRES – 10.
Cheese, tomatoes, & olives in a medley of lemon and herbs marinade
HOT PEPPER JAM BOURSIN – 10.
Boursin cheese topped with hot pepper jam and served with crackers
COWBOY CAVIAR – 10.
A medley of black beans, pinto beans, black eyed peas, corn, peppers, onions, jalapeƱos, served with Frito’s corn chips
TORTILLA SOUP -bowl 13. -cup 7.
Warm and satisfying chicken tortilla soup made daily
THREE CHEESES GRILLED CHEESE – 13.
Crunchy sourdough bread filled with creamy American, gouda & cheddar
TURKEY BASIL PESTO GRILLED CHEESE – 13.
Roasted turkey breast, cheese, basil pesto on sourdough bread
ROAST BEEF & CHEDDAR GRILLED CHEESE – 13.
Roast beef slices tucked into melted cheddar cheese on sourdough bread
ITALIAN GRILLED CHEESE – 13.
Ham, salami, cheese, sweet peppers and Italian seasonings on sourdough bread